This arrangement of 7 floral cupcakes is carefully designed into a pretty, symmetrical bunch and will almost certainly take your breath away. Available in a choice of colours to suit your requirements. Designs may vary.
 
FOR ALLERGENS SEE INGREDIENTS IN CAPITALS. Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
 
Vanilla and strawberry conserve cupcakes Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)), Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), cane sugar, EGG, Butter ((MILK), Lactic Culture (MILK), Salt, Minimum Fat content 80%), icing sugar (sugar, maize starch), strawberry conserve (75% strawberries, sugar, concentrated lemon juice, gelling agent: pectins), vanilla extract (sugar syrup, vanilla extract, water, partially inverted sugar syrup), Food Colouring: Pink (Humectant: E422; water; colour: E122; modified starch (tapioca)), Green (Humectant: Vegetable glycerine E422; thickener: silicon dioxide E551; colours: E102 tartrazine, E133 brilliant blue, E155 brown HT)
 
Lemon and lemon curd cupcakes Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)), Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), cane sugar, EGG, Butter ((MILK), Lactic Culture (MILK), Salt, Minimum Fat content 80%), icing sugar (sugar, maize starch), Lemon curd (Sugar, Pasteurised EGG (22%), Concentrated Lemon Juice (SULPHITES) (8%), Butter (MILK) (8%), Water, Gelling Agent (Agar), Salt, Lemon Oil), vanilla extract (sugar syrup, vanilla extract, water, partially inverted sugar syrup),sicilian lemon extract (rapeseed oil, lemon oil (6.5%))
 
Chocolate and chocolate ganache Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)), Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), cane sugar, EGG, Butter ((MILK), Lactic Culture (MILK), Salt, Minimum Fat content 80%), icing sugar (sugar, maize starch), Sugar, Cocoa Mass, Dried Whole MILK, Cocoa Butter, Dried Skimmed MILK, MILKFat, Emulsifier: Lecithins (SOYA), Vanilla Flavouring, Cocoa Solids 38% minimum, Milk Solids 24% minimum, Food Colouring: Pink (Humectant: E422; water; colour: E122; modified starch (tapioca)), Green (Humectant: Vegetable glycerine E422; thickener: silicon dioxide E551; colours: E102 tartrazine, E133 brilliant blue, E155 brown HT), Coconut and passion fruit curd cupcakes Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)), Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), cane sugar, EGG, Butter ((MILK), Lactic Culture (MILK), Salt, Minimum Fat content 80%), icing sugar (sugar, maize starch), passion fruit curd (Sugar, Passion Fruit Juice (22%), Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin), vanilla extract (sugar syrup, vanilla extract, water, partially inverted sugar syrup),Food Colouring: Pink (Humectant: E422; water; colour: E122; modified starch (tapioca)),Black (Humectant: E422 glycerol; water; thickener: E551 silica; colours: E124 ponceau 4R, E133 brilliant blue, E104 quinoline yellow). Warning: This product contains food colours (E122, E102, E124, E104, E110, E129) that may have an adverse effect on activity and attention in children.